Top fermented
Fermentation
Beer description
Our Coffee Milk Stout features Tinker Coffee’s Santa Lucia Reserve from Honduras. This special coffee variety adds subtle notes of milk chocolate, caramel, hazelnut and red apple that complement the natural coffee and chocolate flavors already present in our award winning Milk Stout. These flavors are balanced with milk sugar to create a rich and smooth finish to this delicious and complex beer. (6.2% ABV)
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