Zwickel/Kellerbier
Beer type
Bottom fermented
Fermentation
Beer description
Brewed with German Malted Barley, Atlanta
Water, our house lager yeast, and copiously
dry-hopped with a variety of continental
hops. Fermented at a higher temp compared
to our other lagers. Lagered for a short
period. Fresh floral hop aroma, smooth
bitterness, subtle malt quality that
reminds us of honey bunches of oats.
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