Top fermented
Fermentation
Beer description
Hazeburst is a high-intensity New England-style Triple IPA, heavily hopped with experimental hops on the hot side of the brewing process and dry-hopped with Talus and Citra on the cold side. Expect aromas and flavors of peach and sweet tropical fruits. Enjoy!
Hops
Talus, Citra - HBC 394 aromatic hop
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