Top fermented
Fermentation
Beer description
Poured into a snifter glass. It was dark dark brown to black in colour with a one finger tanned head that had good retention and left some nice spotty lacing. Aromas roasty, chocolate, vanilla, artificial cherry, oak, and light cherry and rubber notes. Tastes of light roast, chocolate cake, vanilla, light bourbon spice, with hints of dark fruit. Medium bodied with soft carbonation.
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