Hi-Wire - Japanese Rice Lager
Hi-Wire Brewing (Asheville)
5,1%
Alcohol
5
IBU
Japanese Lager
Beer type
Bottom fermented
Fermentation
Beer description
Enjoy a beautiful experiment in fermentation with this neighborly collab with Ben’s Tune Up. This lager was brewed with 49% rice and was fermented at an extremely low temp with their house koji and our flagship lager yeast allowing for an ultra dry finish. A delicate Umami mouthfeel is accentuated by aromas of steamed rice and flavors of young coconut.