High Hops Puckerberry
High Hops (Windsor)
4,2%
Alcohol
9
IBU
Fruit Sour
Beer type
Spontaneous, sour
Fermentation
1
Cheers
1
Reviews
Beer description
This delicious kettle-soured ale has a light body and tart, fruity flavors brought on by the addition of juicy blackberries. Made with the gluten-free malts buckwheat & millet, it’s an approachable and easy-drinking beer year-round.
Hops
Citra - HBC 394 aromatic hop