High Water Brewing - Sugaree Maple Bourbon Pecan Pie
High Water Brewing (Chico)
9,8%
Alcohol
28
IBU
Strong Ale
Beer type
Top fermented
Fermentation
1
Ratings
Beer description
Ale brewed with Vermont maple sugar, Bourbon barrel oak chips and pecan. Sugaree offers a big slice of flavors that you wish Grandma had put in her famous Thanksgiving pie.