HB München - Maibock
Hofbräu München (München)
7,2%
Alcohol
16.6° P
Gravity
31
IBU
Pale Bock
Beer type
Bottom fermented
Fermentation
1128
Ratings
1328
Cheers
148
Reviews
Beer description
In 1614, the bottom-fermented strong beer specialty was poured into the stein for the first time. To this day, Munich's oldest bock beer continues to impress with its full-bodied, malty aroma. Strongly warming, roasted malty, sweet biscuit notes, rum pot aromas, light grapefruit bitterness. At 7.2 % vol., it is one of the strongest creations from the Hofbräu brewing kettles.
Hops
Herkules bitter hop, Perle aromatic hop, Select
