Top fermented
Fermentation
Beer description
Pours a clear orange gold with a finger of white foam that dissipates. Dank nose with gooseberry, grapefruit, pineapple and papaya aromas dominating. Tropical fruit notes again on the palate with pineapple, dank and pithy citrus leading the way. Good pine needle and prickly pear bitterness on the back end. Like a tropical west coast IPA. Very nice.
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