Hopfenkopf Bräu - s'Mandal

After numerous brewing processes in cellars in recent years, the 3 guys from Hopfenkopf Bräu recently decided to introduce their hitherto most popular Kleinsud with professional equipment on a larger scale to a wider audience. From a variation of wheat and barley malt this wheat beer gets its strong color. In the antrunk, it is full-bodied and soft, with light citrus aromas, which are perfectly accentuated by Mandarina Bavaria hops. sMandal is still a classic wheat beer with fine, intense foam, suitable for both summer and winter.