Spontaneous, sour
Fermentation
Beer description
Straffe Hendrik Wild is a wild variant of the well-known Straffe Hendrik Tripel . The beer undergoes a refermentation in the bottle with wild Brettanomyces yeast , which ensures a longer natural shelf life and the ability to age it for up to five years . This refermentation allows the flavor to continue to evolve over the years. Because the beer is bottled only once a year, each edition is available in limited quantities .
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