Top fermented
Fermentation
Beer description
An unpasteurized and unfiltered Irish Dry Stout craft beer. Brewed for the Irish holiday of St. Patrick using barley from our fields, this beer will keep us company throughout the rest of the year. With a deep brown color and a lovely, consistent, hazelnut head, this beer offers elegant toasted and roasted aromas on the nose. On the palate, it is balanced, fragrant, and very smooth. The subtle coffee note on the palate draws you back for more, enhancing its drinkability.
Ha sentori marcati di caffè, bella bevuta..