Top fermented
Fermentation
Beer description
The first release from Wooden Soul series of sour, funky, wild, and barrel-aged beers, Wooden Soul: Heliotropic, Brett Saison Aged in Oak Barrels, began as Derailed Series: Saison. Brewed with Dupont yeast, then finished with Brux III and Brettanomyces Claussinii, the beer is a blend between the three yeast strains. Residing in Oak barrels, the brett has taken up a healthy residency in the barrels. Expect aromas of tropical fruit, grape, and earthy funk. This beer is dry, tart, and well balanced, with moderate to high carbonation.
Hops
Hallertau Blanc aromatic hop, Willamette aromatic hop
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