Independence Redbud

This German wheat beer owes its lemony tartness to the addition of lactobacillus to the brew kettle. The resulting acidity balances the sweetness of malted wheat, producing a tart, refreshing, spritzy tipple that many a faithful wine lover has fallen for. Legend has it Napoleon’s troops, during their wars in Prussia, dubbed it the Champagne of the North. Santé and Prost!