Invicta Saison à Trois
Cervejaria Invicta (Ribeirão Preto)
5,8%
Alcohol
30
IBU
Saison
Beer type
Top fermented
Fermentation
Beer description
The recipe mixes barley and wheat malts with typical Belgian yeast, with a light body and dry finish. To spice up the relationship, New Zealand hops Motueka and coriander seeds were added.