Top fermented
Fermentation
Beer description
Pale Ale, brewed with 100% hops and 2/3 malt from the state of New York. Slightly cloudy, golden yellow beer with a small white head of foam. The smell is citrus fruits, some pine and light malts. Slightly tart taste, fruity citrus and light malt and cereals. Tart, dry finish.
Hops
Cascade aromatic hop, Centennial aromatic hop, Chinook dual hop
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