Bottom fermented
Fermentation
Beer description
New in our range: the Van Baerdt Mandarin. The Van Baerdt Mandarin is a light blonde, bottom-fermented, smooth and fresh beer. Slightly malty and with fully fruity citrus notes (mandarin). The selected hop varieties provide a characteristic bitterness and a distinctive character. The hop variety "Bavaria Madarina" (Dry Hop) gives the beer its characteristic taste.
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