Joy Project Spice Tripel
Joy Project (Curitiba)
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Joy Project Spice Tripel

Joy Project (Curitiba)
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9,3%
Alcohol
Tripel
Beer type
Top fermented
Fermentation

Beer description

Recipe by Everton Delfino, brewer at Joy Project Brewing, Spice Tripel brings a complex Belgian style and adds even more complexity to the recipe. It is made with white pepper, licorice, coriander seed, orange peel and star anise. The purpose of this label is to show that even a classic recipe can receive some increments, all without deviating from what the Belgian School asks for. This is a spicy, alcoholic, balanced and quite tasty Tripel.

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Smell (30%)
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Label
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Taste (60%)
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