Bottom fermented
Fermentation
Beer description
Käfer Bierchen in organic quality is bottom-fermented and only produced in small batches. Only organically grown hops and barley malt are used in Käfer Bierchen. Unfiltered, it retains its full-bodied taste and natural cloudiness.
Mild sweetness and light bitter notes are perfectly balanced and make Käfer Bio Bierchen particularly drinkable. Fruity finish at the end, combining notes of citrus fruits and fresh herbs.
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