Kemker Kultuur - Aoltbeer Rubus
Brauerei Kemker Kultuur (Brauerei J. Kemker) (Everswinkel)
6%
Alcohol
Sour Ale
Beer type
Top fermented
Fermentation
Beer description
The beers in this blend matured for 18 months in a red wine barrel, where it developed its fruity and wine-like character. To that we added organic blackberries and let it mature two months further. The beer shows fruity, jammy notes with some beeswax and black pepper spice.