Ketterer - Wegbier Hell

The world is in motion. Everything is changing and we are on our way to a new normality. Even Pforzheim traditions must confront uncomfortable truths in order to face transforming realities. Inspired by the new consumer culture in our city, we have reinterpreted a traditional beer style. Regional brewing barley from "The Länd" and hops from a courageous farmer from Weil der Stadt, who also takes unconventional paths, are used. The combination of courage for change, craftmanship passion, and the unusual design by students from the Pforzheim University are all present in Ketterers "Wegbier Hell" (Way Beer Light). We are ready to go new ways. Come with us and let's toast to the opportunities that change and diversity offer us.