Krombacher - Pils

From around 1890, the first brewing attempts to produce a Pilsener beer have been documented in Krombach. It took a few years to get the novel brewing process under control with the help of other types of hops and other fermentation processes. Soon, however, these efforts were crowned with success, because quickly the newly created flavor applauded the audience. The Siegener Zeitung proudly noted in a nine-line report on October 28, 1901, that the "Krombacher Pilsener beer was becoming more and more popular due to its goodness Lovers "get.