Kross Huesillos Saison
Cerveceria Kross (Curacavi)
6,2%
Alcohol
22
IBU
Saison
Beer type
Top fermented
Fermentation
Beer description
Belgian Saison style, fermented with huesillo juice and matured for 4 months in Chardonnay wine barrels.
Hops
Hallertau Blanc aromatic hop, Mandarina Bavaria aromatic hop