Lab Split Barbačino

Coffee stout brewed with D16 coffee from Split. One hundred percent Arabica gently roasted in Split, with the skill of coffee and beer locals, will merge two of Split's most important pastimes and create the ultimate flavor - Barbacino. A blend of top quality coffee and top quality hops. 100% Arabica, gently roasted in Split, due to the expertise of coffee and beer aficionados, unite the two most important Split's pastimes and create the ultimate delight - Barbaccino. A concoction of supreme coffee and exceptional hop.