Top fermented
Fermentation
Beer description
Beer of the "Barleywine" type with a creamy foam and copper color. Beer made to the same recipe as the Explorer. More malt is used here and a higher alcohol content of around 9 ° is achieved. You get a beer with the same aromas, but they are more intense. The tannin and roasted sides are more prominent and there is a tendency towards notes of burnt caramel. You can taste a fruity note that lies between banana and bubblegum. The alcohol gives the wine a lot of body and the whole remains balanced.
Currently no reviews available.