Top fermented
Fermentation
Beer description
Back in the 70s, ‘ol Grandpa Don cut down a walnut tree and turned it into lumber, which carted around for years until it came time to turn tap handles and build a coffee table (yep, over there in the living room area). Here’s a beer that’s a tribute to roots: rich chocolate, smooth roast, with just a touch of dark fruit. The oats add a silky mouthfeel that balances out the malt and accentuates the floral flavors of Phoenix and EKG hops. Brilliant!
Hops
East Kent Golding aromatic hop, Phoenix aromatic / bitter hop
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