Leffe Brown is an authentic abbey beer. Both its deep, dark brown color and its full, slightly sweet flavor can be as well as darkly roasted, making every sip just as exceptional as the last. Dinant, 1240. In the heart of the Leffe district read about Abbey well-known among the village locals. One morning, the Premonstratensian Fathers that hold a meeting in the Refectory on a subject that concerns all the inhabitants of Dinant: how can they avoid the epidemics that spread through contaminated water? After giving the subject some serious thought, the monks come to the idea to purify the water through a process they knew only too well: by turning it into beer. Before long, the inhabitants of Dinant have the pleasure of discovering a deep, dark brown beer, and thousands of pilgrims passing through. Leffe Brown was born. A traditional Belgian monastery beer with deep brown color and a full, sweet and fruity aroma.
Originelles Etikett. Dunkel wie Kaffee, Schaum wie bei einem Cappuccino, sehr stabil. In der Nase getoastetes Karamellbonbon, Malz, Süße und das in guten Dosen. Auch auf der Zunge …
Dark brown colour with long lasting caramel coloured head. Caramel aroma, sweet and malty taste and afteraste.
Leffe Bruin
pawko
20. Dez 25
Das Leffe Bruin ist klar braun mit hübschen Schaum und guten Kastaniennoten im Geruch. Gleich im Antrunk süßlich malzbetont, leicht prickelnd. Schokoladig nussig im Nachtrunk.