Top fermented
Fermentation
Beer description
Originally created in England, the Stout style fell in love with Russian Tsars due to its high alcohol content, perfect for low temperatures. Leopoldina Russian Imperal Stout combines the original characteristics of the style, with distinct aromatic layers that create a perfect balance between the bitterness of the hops and the sweetness of the malt. On the palate, it is dense and velvety, with fruity notes that pave the way for sweet aromas of toffee, caramel and chocolate.
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