17,5%
Alcohol
Top fermented
Fermentation
Strong Ale
Beer type
125
IBU

Beer description

More than 6 pounds of hops per barrel were used, thousands of pounds of grain, hundreds of pounds of Belgian candy syrup, yeast strain, 4 brews (when 2 normally works) and 3 years of anticipation make this truly a monster of a beer and a dream come true!

Community

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Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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Overall
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