Lion City Meadery Hibiscus Blueberry

A dark crimson, floral, berry-flavoured mead in a beer style at 5.5% ABV. They’ve steeped whole dried hibiscus flowers to extract the flavour and colour into a tea, and ferment it with their custom blend of eucalyptus honey. They then finish off the mead with both, whole-crushed and pureed blueberries. The result is a tannin-rich, floral mead with a dry wine-like finish that is excellent with any meal consisting of red meat. As with all their meads, the Hibiscus Blueberry is made from natural ingredients with no additives, artificial sweeteners or colouring. Lovely in both sight and taste.