0
3,8%
Alcohol
25
IBU
Brown Ale
Beer type
Top fermented
Fermentation

Beer description

Low to moderate malt aroma, which may have some fruitiness, and the hop aroma is low. It can have a wide range of flavors, derived from malt and yeast, such as: chocolate, coffee, molasses toast. It is smooth, with an emphasis on malt, and is very suitable for drinking in quantity, being very refreshing.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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