Loncium - Bio Lager Glutenfrei
Loncium Biermanufaktur (Kötschach-Mauthen)
5,2%
Alcohol
12.2° P
Gravity
21
IBU
Lager / Helles
Beer type
Bottom fermented
Fermentation
9
Ratings
9
Cheers
Beer description
The gluten-free lager beer for people with celiac disease. Brewed with mountain spring water from the Carnic Alps, organic raw materials and lots of love!