Spontaneous, sour
Fermentation
Beer description
Lychee, ginger, lemongrass, and coconut; a powerhouse of flavours that weave into a fine fruit tapestry for our latest session sour, brewed in collaboration with our pals at Full Circle.
This vegan friendly delight was inspired by Asian Fusion cuisine, offering mouth-watering, juicy sweetness balanced with a gentle blend of light citrus, coconut and mildly spiced ginger.
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