Prolyfk - Mash Theory: Coconut, Pecan, Cinnamon Coffee
Prolyfk Brewing Project (New Bern)
10%
Alcohol
Imperial Stout
Beer type
Top fermented
Fermentation
Beer description
Percent Taphouse Anny Premier: Mash Theory base with Toasted Coconut, Sweet Coconut, Coconut Cream, Pecans, Saigon Cinnamon, and Coffee