Elliott Bay - Melon Baller
Elliott Bay Brewing (Seattle)
5,8%
Alcohol
20
IBU
Saison
Beer type
Top fermented
Fermentation
Beer description
This Anniversary brew is a collaboration with our friend Justin Rizza from Jellyfish Brewing. We used two saison yeasts, two hops, including dry-hopping, and four types of melon: Honeydew, Cantaloupe, Humi, and Watermelon. It’s drinkable and fun for the summer. Enjoy!