Top fermented
Fermentation
Beer description
Texture : lively, supple, full, oily, fatty
Sensation : a little spicy, alcohol, heat
Taste : cooked fruit, apricot jam, taste of apricot tart, touch of almonds, especially frangipane, almonds on the finish, a hint of bitterness arrives then, and amplifies, doubled, reinforced by the alcohol, the spices too.
Complex sensation combines spices, fruits, alcohol, frangipane, dried banana
Sweet finish, hint of bitterness
Gutes Triple
snakefire-germany
Geschmeidig, würzig, süffig, man merkt garnicht die 8,5% Alkohol
Melusine - Puy D'Enfer
tendres112
Süß Malzig mit einem leicht bitteren nachgeschmack.