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Fermentation
Beer description
Pours a deep copper hue with a pillowy, off-white head; nice lacing around the glass. Aroma is pleasant, a bit of a syrupy and woody scent with an underlying mineral note. In the mouth, rich caramel malts quickly mingle with a bitter hop profile, gradually giving way to a slighty bready/yeasty finish with a bitterness that lingers. L
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