Minipivovar Parník - Parník 11°

Our original lager inspired by the Steam Beer style, which is specific in the way it uses yeast for lagers. Instead of the classic fermentation at low temperatures (around 10°C), the lager ferments at higher temperatures almost like an ale (around 18°C). We also borrow a slightly more pronounced malt component from the classic Steam beer, which in our case is biscuit malt, which gives the beer a nice grain/toast line. The typical hop in this style is Northern Brewer, which has spicy-herbal characteristics. Malt: biscuit, pale ale.