Top fermented
Fermentation
Beer description
Dark gold beer, medium saturation, foam also, but it leaves a decent lace on the glass. Hop aroma with dominant herbal notes. In the era of popularity of double-hopped cold beers (DDH), the aroma is rather low. The taste has a nice balance between malty, slightly sweet base, and well-defined, herbal bitterness. Minimal wheat acidity in the aftertaste. Completely solid IPA Double Wheat.
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