Modern Times - Beastmaster Aged in Bourbon Barrels w/ Vanilla & Coffee

We loaded this decadent dessert stout with generous quantities of coffee & vanilla before an extended stay in some freshly-dumped bourbon barrels, and what resulted was something truly marvelous. A symphony of dessert flavors, a beautiful roast character from the coffee, and lovely notes of bourbon and oak combine to create a liquid layer-cake that’s rich, complex, and utterly breathtaking. Prepare your faces for imminent meltification