Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
This meticulously-blended bourbon barrel-aged imperial dessert stout was allowed to mingle with an equally-meticulous blend of coffee, vanilla, bourbon barrel-aged maple syrup, and candy cap mushrooms. Yes, we said mushrooms. Candy caps taste and smell just like maple syrup, and we're hella excited for you to experience the magic.
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