Barrel Aged (Oak)
Beer type
Spontaneous, sour
Fermentation
Beer description
We treated this Ashmead's Kernel & Wickson apple cider to an extended stay on medium-toast French oak chips, yielding a beverage with lovely notes of gentle oak and apple tannins that's both luxurious and unbelievably drinkable. We heartily encourage you to test the veracity of these claims
Currently no reviews available.