Modern Times - Extraordinary Times: Doom Hawk Aged In Kentucky Whiskey Barrels w/ Peanut Butter & Vanilla

This boss-level iteration of our Horus collab was aged in Kentucky whiskey barrels for 8 months and then introduced to generous quantities of peanut butter and Ugandan vanilla. The result is a pastry boi of the highest caliber, with a beautiful oak profile and rich notes of peanut butter, brown sugar, marshmallowy vanilla, chocolate, and caramel. It’s bomb as hell.