Spontaneous, sour
Fermentation
Beer description
If you’re looking for the ideal brunch beverage, look no further. We stacked this meticulous blend of Saisons & barrel-aged Sours with massive quantities of local peaches, Roussanne grape must, and cherries, yielding a bright, totally lovely bouquet of white wine, berries, and stone fruit with a lively, carbonated mouthfeel. Sunday funday, indeed
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