Spontaneous, sour
Fermentation
Beer description
Let's not go on about rum, now beer comes into play! This refreshing sour beer has been "cold-hopped" with fresh mint from the Steinle nursery in Bad Cannstatt and is the perfect way to cool down on hot summer days. Light fruity notes and a pleasant mint flavour provide a unique taste experience in a subtly sour environment. Perfect for barbecues, picnics or cosy evenings on the terrace. Stay hydrated!
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