Top fermented
Fermentation
Beer description
With a more intense malt base due to the presence of grains that contribute with flavors such as caramel, toffee and dark fruits, it also has the addition of oat flakes that contribute to the perception of greater softness in the mouth. The slightly dry finish, with the complex base of malts, make the beer with a more malty flavor, but without perception of intense sweetness. Red IPA is a moderately strong and hoppy beer like a genuine American IPA has to be!
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