Top fermented
Fermentation
Beer description
L’Infusée Chaï is a Belgian white beer infused with black tea and sophisticated spices. In this slightly cloudy brew, the mild, refreshing taste of the tea is perfectly complemented by the fine blend of spices used to make it. Featuring hints of cinnamon, cardamom, nutmeg, clove and black peppercorn, it pairs delightfully with Indian dishes or other rich cuisine. You could even try warming it up on a cold winter evening!
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