Lactose Fermentation
Beer type
Top fermented
Fermentation
Beer description
Cocoa-Vanilla Stout.
Very dark “double stout” with a rich medium dark beige head that will surely bewitch you. The mouth is almost thick and offers flavours of coffee, dark chocolate and roasted malt on a hazelnut finish. It would pair well with very strong cheeze (blue and old cheddar) as well as good dark chocolate.
** Contains lactose.
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