Top fermented
Fermentation
Beer description
This Dubbel is traditional, rich and malty. Finished with candy syrup which gives rise to hints of cocoa, caramel and toast with a nice, dry and balanced finish.
Suggested Food Pairing: Fennel Cheese Dip, Sausage & Onion Baguette, Meatballs, Chocolate Cupcake with Salted Caramel Frosting.
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