Mother's Oak-Aged Doozy!
Mother's Brewing (Springfield)
9%
Alcohol
80
IBU
Imperial IPA
Beer type
Top fermented
Fermentation
Beer description
This beer gets aged on Missouri white oak with even more hops. The result is a brazen bitterness and tropical fruit aroma that doesn’t quit until you do. Profile: juicy tropical fruit, citrus, and piney hops, slight oaky tannin, bitter and mildly mineral mouthfeel.
Hops
Citra - HBC 394 aromatic hop, Simcoe dual hop